Tony Macaroni, which is part of the Viva Italia Group, opened its first restaurant in 2007. Since then, the group has expanded to having 19 restaurants under its umbrella and currently employs around 500 people across Scotland and Northern Ireland.
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Our restaurants thrive because of their authenticity, consistency, superior menu, fresh ingredients and proven business model.

 

The fact that our dine-in restaurants attracts such loyal regular guests, and our home delivery service has been a huge favourite for years (restaurant quality Italian food at great prices delivered straight to your door), is why Tony Macaroni is perfectly placed to continue outperforming other more cumbersome brands through the current hospitality climate and on into the future.

 

Where other brands are having to completely rethink how they can make a profit, our restaurants were never designed to have guests tightly packed around small tables, so it's business as usual once the masks come off. We have our own very popular Tony Mac Takeaway app, but we also do a roaring trade with all the leading third party delivery companies. In addition to the full takeaway menu, complete with deals to keep you busy all week long, you can offer online wine sales, our Risotteria list (13 delicious risottos with vegan options) and our brand new Tony MaCalzone collection!

Talk to us about your local market and the sites available - we will help you design a perfectly blended Tony Macaroni that delivers great revenue on every front! 
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Pre-lockdown, Tony Macaroni was already delivering exceptional sales increases in units taken over from competitors. For example:

 

Silverburn, indoor shopping mall location

Renowned Celebrity Chef inspired, national Italian restaurant chain £8k (average weekly takings) vs Tony Macaroni £28k

 

Glasgow Fort, outdoor shopping mall location

Established national pizza restaurant chain £8k (average weekly takings) vs Tony Macaroni £29k

 

Livingston, outskirts Town Centre beside large chain hotel Well known previous restaurant tennant £11k (average weekly takings) vs Tony Macaroni £48k

 

Dundee, City Centre High Street location

Previous restaurant tennant £17k (average weekly takings) vs Tony Macaroni £38k

 

With an oversupply of rental property and Tony Macaroni's track record of transforming unit sales, there has never been a better opportunity to invest in this proven brand.   

 

Tony Macaroni won the Best Italian Restaurant & Pizza Chef of the year at the prestigious Pizza and Pasta Industry Awards in 2018, and we are proud to tell you that our menu was carefully crafted by multi award winning consultant Chef Fabio Campoli. Fabio is one of Italy's most respected chefs and has been presenting serious food shows on TV there for 20 years. He has also worked on several Hollywood films including Mission Impossible, so Fabio’s attention to detail is second to none.

 

Unlike so many other Italian restaurant groups where kitchen staff simply heat and plate, everything at Tony Macaroni is cooked to order under the direction of a head chef. Our customers know and appreciate the difference - and so will yours.

We see the brand becoming a prized fixture in every city and large town across the UK - and whilst we will continue to open many more ourselves across Scotland, the time is right for us to offer experienced franchise operators, with the best locations in England, Wales and Northern Ireland, the chance to bring this much loved brand into their portfolios

The Franchise Models

 

City Centre

Retail Park

Shopping Mall

 

For each of the three business models, the following are critical to the success of the Franchisees business:

 

  • Getting the right location

  • Securing the right rental banding

  • Controlling all overhead costs especially in relation to food, drink and labour costs

  • Increasing average spend per customer

  • Increasing footfall and weekly sales

  • Taking full advantage of home delivery

 

In the last year Tony Macaroni has seen an explosion in its takeaway orders. The company has optimised its menus to ensure customers enjoy the same quality of food through takeaway as they would experience in its restaurants and has launched an online wine store.

Franchise partners will have access to bespoke branded packaging, marketing & IT solutions that integrate seamlessly into EPOS systems to ensure efficient operational delivery & ease of ordering.

Some locations will have access to the Tony Mac delivery fleet of branded Fiat S00's while others will be able to offer delivery through the most widely used 3rd party delivery services. All Franchise partners will have the opportunity to offer Tony Macaroni Takeaway (Click & Collect) which customers order online or via a custom app.

 

The level of investment for the store fit out, equipment, stock, small wares and launch marketing package will range from approximately £250k - £750k + VAT (Inc. the Initial Franchise Fee) however this will of course vary depending on the size and location of your premises, seating capacity and level of refurbishment required.

 

Single unit Franchise Fee £25,000

Royalty fee 6%

Marketing fee 3%

If you would like to talk to us about UK opportunities with Tony Macaroni please call us on 0131 664 1218 or drop us an email to franchise@platinumwave.co.uk