Franchising is officially on the Mexi Bean Express menu #MexicanFoodFranchiseUK

Since 2021, Mexi Bean Express has been spicing up high streets with tasty tacos and good vibes – and now they’re turning up the heat even more. We’re excited to share that we’re working with Danielle Best and the team to officially launch the Mexi Bean Express franchise model – and trust us, you’ll want to act fast if you’re interested!

A proven brand with big plans

Success at Mexi Bean Express is easy to explain: it all started with founder Danielle Best – the woman behind the beans, the burritos and the big plans. Growing up in a thriving family business, Danielle watched the family map fill up with colourful pins for every new shop opened. By age seven, she’d decided she’d have her own map one day – with even more pins and a whole lot more flavour.

“I’ve always believed that if you’re going to do something, do it properly – and think big while you’re at it! From day one, I knew Mexi Bean Express had the potential to be huge, not just in Yorkshire but anywhere people love good food. I want our customers to feel like they’re part of something fun, fresh and just a little bit cheeky – and I want our franchisees to be proud to have their name above the door,” said Danielle.

From dine-in to grab-and-go success

After falling in love with big, punchy Mexican flavours on her travels, Danielle opened the original dine-in Mexi Bean in 2020. A year later, she spotted a tasty gap in the market: people wanted the same great taste, but quicker, closer to home and in more places. Mexi Bean Express was born – serving up big flavours, fast, for the everyday grab-and-go crowd.

Ready to take over the high street

Today, Mexi Bean Express can be found in Huddersfield, Halifax, Bradford, Brighouse and Sowerby Bridge – and word has spread fast. Demand for this exciting brand has skyrocketed, which is exactly why Danielle has partnered with us at Platinum Wave Franchising to build a robust franchise model and find the right people to help grow the brand across the UK – and beyond.

“Even before the first Mexi Bean Express opened, people were asking me how they could get their hands on one,” Danielle explained. “I’ve had a vision from the start that this brand will be huge, and it’s been built to be scalable – the look, the vibe, the recipes – so that you can pick it up and run with it. I know what it’s like to start from scratch and learn the hard way – I’d rather our franchisees skip the mistakes and get stuck into building something we can all be proud of.”

What’s on the table for franchisees

For future franchisees, Mexi Bean Express offers an attractive investment with impressive potential in a booming market. You’ll benefit from a proven brand, knockout recipes, straight-talking support, hands-on training and no corporate waffle. Plus, you’ll have a founder who genuinely wants to see every franchisee succeed – whether you’re planning a dine-in restaurant, grab-and-go outlet or a food truck.

“I didn’t have a shred of hospitality experience when I started – I had to figure it out the hard way, so I know exactly how to help new franchisees dodge the usual pitfalls and make the most of their local opportunities,” Danielle added. “I want people to feel how I feel every time I step through the door – proud, excited and always hungry for more.

Let’s taco ‘bout it!

If you’ve ever dreamed of running your own business, love good food and good people, and want to build something meaningful for your local community – now’s the time to find out more.

To learn more about franchising with Mexi Bean Express, get in touch with us www.platinumwave.co.uk/mexi-bean or email steve@platinumwave.co.uk #MexicanFoodFranchiseUK